Doyon 1T1 Artisan 1 Stone 18 1/2" Deck Oven - 1 Pan Capacity, 208V, 3 Phase

$15,176.15
In stock
SKU
80190
A perfect addition to any restaurant or bakery, this Doyon 1T1 oven comes with 1 stone deck and all the features you need to craft perfect artisan and hearth-style breads, soft pastries, cookies, and even roasts or pizzas! This artisan stone deck oven features an 8" high baking chamber with a 1" thick refractory stone deck for even heat distribution, and it can accommodate up to (1) 18" x 26" sheet pan full of your best baked goods. Innovative electronic controls let you master every part of the baking process; adjust baking time or even the temperature on the top, bottom, and front of the oven deck. A self-contained steam injection system also allows you to add moisture for perfecting crispy-crust breads. - Holds (1) total 18" x 26" sheet pan - (1) oven chamber with 1" stone deck - Self-contained steam injection system - Independent temperature control for oven chamber top, bottom, and front - Includes oven cover and stand with casters (2 locking) - Fully insulated Overall Dimensions: Left to Right: 34 1/4" Front to Back: 46 1/4" Height (with stand): 57 7/8" Interior Dimensions: Left to Right: 18 1/2" Front to Back: 30" Height: 8"
A perfect addition to any restaurant or bakery, this Doyon 1T1 oven comes with 1 stone deck and all the features you need to craft perfect artisan and hearth-style breads, soft pastries, cookies, and even roasts or pizzas! This artisan stone deck oven features an 8" high baking chamber with a 1" thick refractory stone deck for even heat distribution, and it can accommodate up to (1) 18" x 26" sheet pan full of your best baked goods. Innovative electronic controls let you master every part of the baking process; adjust baking time or even the temperature on the top, bottom, and front of the oven deck. A self-contained steam injection system also allows you to add moisture for perfecting crispy-crust breads. - Holds (1) total 18" x 26" sheet pan - (1) oven chamber with 1" stone deck - Self-contained steam injection system - Independent temperature control for oven chamber top, bottom, and front - Includes oven cover and stand with casters (2 locking) - Fully insulated Overall Dimensions: Left to Right: 34 1/4" Front to Back: 46 1/4" Height (with stand): 57 7/8" Interior Dimensions: Left to Right: 18 1/2" Front to Back: 30" Height: 8"
More Information
Item Number 3501T1C
Specifications Quantity: 1/Each
Shipping Weight: 580 lb.
Width: 34 1/4 Inches
Depth: 46 1/4 Inches
Height: 57 7/8 Inches
Deck Width: 18 1/2 Inches
Deck Depth: 30 Inches
Deck Height: 8 Inches
Amps: 21 Amps
Hertz: 60 Hz
Phase: 3 Phase
Voltage: 208 Volts
Wattage: 7.5 Kilowatts
18" x 26" Pan Capacity: 1 Pan
Door Type: Solid
Number of Decks: 1 Deck
Power Type: Electric
Style: Deck Style
Type: Deck Ovens
Features Holds (1) 18" x 26" pan, 8" high baking chamber, 1" thick stone deck, Smooth, easy-to-clean surface, Great for pizza shops, cafeterias, delis, and more
Shipping Info Usually Ships in 5 Weeks
Brand Doyon
Style Single Deck
Voltage 208 Volts
UPC 400011145644
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