Garland E2015 55" Double Deck Electric Roast / Bake Oven - 208V, 1 Phase, 12.4 kW

With ample hearth space and a durable design, this Garland E2015 55" double deck electric roast / bake oven can handle even the most demanding production needs! On top, its 8" high bake section features a 3/4" thick hearth deck, ideal for delicious artisan bread, pizza, and general purpose baking. Below, the 12" high roast section features a 1/8" thick cold rolled steel hearth deck, perfect for savory meats and vegetables. Separate heat controls for each section allow you to simultaneously cook items at different temperatures. For your convenience, the roast oven comes standard with a removable intermediate shelf. To provide flexibility and consistent heating, tubular elements located above and below each section can achieve temperatures between 200-550 degrees Fahrenheit. For easy maintenance, this oven's controls are front-serviceable and located outside the heat zone. Each durable deck door opens to the full width of the oven cavity for unobstructed loading and supports a maximum load of 250 lb. It requires a 208V, 1 phase electrical connection. Overall Dimensions: Left to Right: 55" Front to Back: 36" Height: 63" Roast Deck Dimensions: Left to Right: 39" Front to Back: 28 1/4" Height: 12" Bake Deck Dimensions: Left to Right: 39" Front to Back: 28 1/4" Height: 8"